Milkshake

Materials needed:

• ice cream ( any kind) 

• a cup of milk

•a banana 

• cherry 

Procedure:

1. Put two scoops of ice cream in the blender

2. Pour the cup of milk in the blender

3. Peel the banana and put it in the blender

4. Now you blend it 

5. pour in a cup and place cherry on top and enjoy!

Option : could add some chocolate Syrup 

French Fries

Use as many potatoes as needed...




The potatoes are peeled and cut into slices...






A pan is filled halfway with oil and the fries are carefully dumped in...




The fries are ready when they are a very light brown...

Oreo dipped balls

Materials needed:

• Oreo's

• bar of cream cheese 

•meltable chocolate 

Procedure:

1. First you have to pour the Oreos in a ziplock bag

2. Crush the Oreos until they look like little grains of sand .

3. Pour the crushed Oreos in a bowl

4. Put the bar of cream cheese in the same bowl as the Oreos.

5. Mix  both. 

6. Roll the Oreos into balls 

7 . Melt the chocolate 

8. Dip the chocolate balls

9. Put the chocolate balls in the refrigerator until the chocolate becomes hard 

Spaghetti

The noodles are cooked in boiling water...




They are ready when completely soft...




The ground beef is cooked in oil with preferred meat seasoning...






 It is ready when completely brown...






A pan is prepared with oil and salt added in...






The cooked ground beef is mixed in with the noodles (previously drained and rinsed)...






Tomato sauce is added into the mix...






The spaghetti is mixed and served...

Rice Crispy Treats

Marsh mellows before melting...




Marsh mellows after melting for three minutes...




Fruity Pebbles cereal used...




The Fruity Pebbles cereal is mixed in with the melted marsh mellows...




After it is mixed the mix is flattened out and the treats are cut into squares...

Arroz con Leche (Rice Pudding)

Materials:

• Rice
• water
• 1 can of Lechera
• milk
• cinnamon stick
• 1 can of carnation(evaporated milk)

Procedure:

1. place water into a pot along with a cup of rice
2. When water is beginning to boil place some pieces of a cinnamon stick.
3. Until the rice is beginning to soften then pour the lechera in the pot and stir frequently
4. Add the carnation
5. add milk (a decent amount)
6. Stir or else it will burn
7. When rice is tender and soft it's ready!
8. Enjoy! Add some cinnamon on top(optional)

Chilaquiles Verdes

Materials:

• Torillas
• Tomatillo(green tomato)
• Chiles(green)
• Oil
• Onion
• Cheese(queso ranchero)
• Sour Cream

Procedure:

1. Place the tomatillos 4 to 6 along with chiles 3 to 4 into a pot with water and place it on stove at med heat. wait into fully cooked.
2. Place torillas in a hot pan with oil and turn into cooked. Make sure it's nice and toasty.
3. Blend the cooked tomatillo and chiles. Then put the salsa in a pot. Place the pot onto stove at med heat.
4. Place the toritillas into the pot of salsa while doing that break the tortillas. Let it boil. cover the pot with a lid and let it cook in low heat.
5. When it is ready you will know because there wouldn't be any liquid of the salsa.
6. place it onto a plate along with cheese and cut onion on top with a bit of sour cream
7. enjoy!