Chilaquiles Verdes

Materials:

• Torillas
• Tomatillo(green tomato)
• Chiles(green)
• Oil
• Onion
• Cheese(queso ranchero)
• Sour Cream

Procedure:

1. Place the tomatillos 4 to 6 along with chiles 3 to 4 into a pot with water and place it on stove at med heat. wait into fully cooked.
2. Place torillas in a hot pan with oil and turn into cooked. Make sure it's nice and toasty.
3. Blend the cooked tomatillo and chiles. Then put the salsa in a pot. Place the pot onto stove at med heat.
4. Place the toritillas into the pot of salsa while doing that break the tortillas. Let it boil. cover the pot with a lid and let it cook in low heat.
5. When it is ready you will know because there wouldn't be any liquid of the salsa.
6. place it onto a plate along with cheese and cut onion on top with a bit of sour cream
7. enjoy!